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On the organic happy hour circuit

Kuleto's, which has the first and only all-organic cocktail menu in San Francisco, has expanded their program. Now from 3-5 PM on weekdays they offer an Organic Happy Hour with reduced prices on orgo cocktails, wine, and beer. They also deny you plastic straws and paper napkins to rub it in, err... set the mood.

And as an after-party for that, the W Bar at the W Hotel is starting an "ecolicious" happy hour in April. The party goes from 5:30 to 7:30 (so walk slowly from Kuleto's) on weekdays, serving two each of organic wines, beer, and cocktails. The $10 cocktails are a vodka-elderflower drink with a prosecco float, and a tequila-watermelon-chili drink. A portion of the proceeds goes to Save the Bay.

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Camper's Book: Tonic Water AKA G&T WTF is now available for sale.

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