Slow drinks
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Busting out in Boston

Boston.com reports on Barbara Lynch of No. 9 Park's new venue Drink. The story has a few details that don't seem to align- classic drinks, 1950's food, molecular gastronomy, cocktail party vibe, vintage glassware, Funyuns- but all of the elements sound fun. Except I think she's saying there will be no cocktail menus. That could incite panic and inspire poor choices.

I lived in Boston for 7 years (ending 12 years ago) and don't get back there very often, but the number of great venues and great bartenders I keep hearing about is likely to inspire a longer visit next time I do.

Camper's Book: Tonic Water AKA G&T WTF is now available for sale.

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