Run screaming to your local newsstand to pick up today's San Francisco Bay Guardian for *two* articles by your favorite drink writer. (Hint: Me.)
One is on "Outrageous Cocktails!" found in San Francisco bars, including drinks that are big, have weird ingredients, are expensive, or just have outrageous names, like Glenda's Hot Pink Oz-mopolitan offered at the Grand Cafe.
The other is a new installment of New Booze. As the story was about liquor with a new spin (new flavor, category, production technique, etc.) they did the photography by spinning the bottles. Fun.