I wasn't able to attend any of the bar school classes for San Francisco Cocktail Week, but here's a shot taken by Brian Gavin of Charlotte Voisey, Hendrick's Gin brand ambassador, shaking up drinks at Conduit restaurant for the Gin and Gen event.
Those drinks are making me thirsty. Hope all your classes were great!
Camper English is a cocktails and spirits writer who has contributed to publications including Saveur, Details, Whisky Advocate, PopSci.com, Departures, Drinks International, and many more. He is also the pioneer of the "Directional Freezing" technique to make perfectly clear ice. Learn about Camper and Alcademics, or read clips of his published work.