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« A Workout Program for the Cocktailian Lifestyle | Main | Passing the B.A.R. »

November 15, 2009

Apple Brandy in the News

Apparently it's West Coast writers' apple brandy weekend.

Jordan Mackay of San Francisco writes about apple brandy for the New York Times.

Paul Clarke of Portland OR Seattle writes about apple brandy (with cocktail recipes) for the San Francisco Chronicle.

Posted at 10:25 AM in eau de vie |

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