Experiments with Spike Your Juice, a product that turns juice into a fizzy alcoholic beverage. Read more →
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Resources
POPULAR PAGES
- Index of Ice Experiments
- A Homemade Giant, Crystal Clear Ice Cube Tray
- The Celebrity Tequila Index
- How Much Pappy Van Winkle is Left After 23 Years in a Barrel?
- Simple Syrup Spoilage Times
- Airline Liquor Packing Regulations
- The Solid Liquids Project
- The Sugar Spirit Project
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- Airline Drink Menus
- Ice Balls Made Easy
- Things About Bartending I Did Not Know Until I Tended Bar
- Freezing Objects in Ice
- The Double Rainbow Cocktail
- Extreme Aperol
« December 2009 | Main | February 2010 »
January 2010
January 07, 2010
January 06, 2010
SF Bar Update: Comstock Saloon
A tour of the mid-renovation Comstock Saloon, to be housed in the former San Francisco Brewing Company space. Read more →
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January 05, 2010
Is Faster Frozen Ice Less Cloudy than Slower Frozen Ice?
In this ice experiment, I compare large blocks of ice frozen at the highest and lowest freezer temperatures to see which is more clear vs. cloudy. Read more →
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January 04, 2010
The Dry Spell
What happens when a booze writer takes two weeks off from booze? Late nights, hangovers, and lots and lots of bitters. That wasn't supposed to happen. Read more →
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January 03, 2010
Inside the Freezer of an Ice Nerd
A rare, behind-the-scenes look into the freezer of an ice nerd. Read more →
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Recent Posts
- Recap: Brian Means Wins SF Regionals of Bombay Sapphire Most Imaginative Bartender Comp 2014
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- Here I Am Talking About Ice Again
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- Snap Shots: Midleton Distillery in Cork
- New Booze: Facundo Rum Collection from Bacardi
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