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A Peek at the New Clock Bar Menu

Clock Bar in San Francisco will be launching a new seasonal menu soon (probably Monday), with some great looking drinks on it. Here's a look at what to look forward to. (Subject to change.) I already tried the Carl and it was delicious.

I bolded my favorite parts.


BERRY SEASON / MAY-SEPTEMBER

SOFIA’S KISS ............................................................... 12
lavender-infused vodka, yellow chartreuse,
st. germain elderflower liqueur, fresh
blueberries, peychaud’s bitters, fresh lemon
served up with lavender

SHORTEST STRAW....................................................... 12
bulleit bourbon, orange shrub,
rose-geranium sugar, fresh strawberries
served short over ice

TENNESSEE SOUR SMASH......................................... 14
george dickel sour mash whiskey,
fresh blackberries, orange curacao, fresh lemon,
egg whites, peach bitters
served over crushed ice in a mason jar

CARIOCA...................................................................... 12
leblon cachaca, fresh raspberries,
house-made cacao syrup, fresh lemon, mint
served tall over crushed ice

WHEN IT WAS A WIBBLING WEEK................................ 12
raynal brandy, dolin rouge, campari
house-made rhubarb syrup
served short over ice

APIUM WAY................................................................... 13
plymouth gin, sauvignon blanc, celery soda,
edible arugula flowers

served tall over ice

BRITISH LIT.................................................................. 12
pimm’s no.1, fresh blackberries, raspberries &
blueberries, firelit coffee liqueur, gum syrup
served up

OREGON 609 .............................................................. 12
bols genever, house-made olallieberry syrup,
cynar, benedictine, fresh lemon
served up with a twist

MISSION FLIP............................................................... 13
pampero aniversario rum, house-made cane syrup,
fresh lemon, mission fig reduction, fresh egg
served tall

CARL............................................................................. 14
kuhbler absinthe, apricot reduction,
house-made root beer

served tall over ice

Camper's Book: Tonic Water AKA G&T WTF is now available for sale.

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