Here is the cocktail menu from Revival Bar and Kitchen in Berkeley, which has a new full-bar program.
The the PR contact: "Their cocktail program has been created in consultation with Corey Harrison, known for his current work at Quince in San Francisco. Prior to that, Corey worked at Farallon and Scott Howard."
Revival crafts modern cocktails developed from classic recipes and techniques,while using artisan spirits and ingredients.
Farmer jane #6: Belvedere Vodka, rhubarb, Aperol, orange flower honey, meyer lemon bitters, sparkling wine $10
The Starlet - Brokers gin, Encanto pisco, apple-chamomile syrup, lemon, orange flower water, lemon tonic $10
Revival Cocktail #3 - Cabrito silver tequila, Cocchi Americano, lime, housemade grenadine, bitters $9
Negroni Originale - Broker’s gin, Carpano Antica, Gran Classico bitters $10
Moscow Mule - Russian Standard vodka, lime, ginger beer $9
The Diplomat - El Dorado 5 Year dark rum, Osocalis Brandy, lime, fresh ginger, Angostura bitters $10
The Evans - Buffalo Trace bourbon, apricot liqueur, Cointreau, Angostura Orange bitters $9
The Pin Up - bourbon, Barolo Chinato, Leopold’s Cherry liqueur, creole bitters, absinthe foam $10