In a post on FineCooking.com, I put up a recipe for the House of Balloons, an excellently-named cocktail created by Sean Hoard of Portland's Teardrop Lounge. It contains vodka, Aperol, grapefruit juice, honey syrup, and soda water.
I tried the drink and it's delicious- and probably a good way to get your unadventurous friends into better cocktails.
Get the recipe here.





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