A Huge Interview with Camper English on Eater.com
New Booze for November 2012

Cocktail Menu: Rich Table in San Francisco

Jason "Buffalo" LoGrasso (also aka "Buffy") has taken over the cocktail program at Rich Table in San Francisco, a restaurant very much in the now. 

Rich table
Image stolen from RichTableSF.com


He has introduced a small set of cocktails for the regular and dessert menu. The dessert cocktails "most likely" launch tonight!

Autumn Leaves
Rye Whiskey, Bitter Orange, Black Walnut
Hayloft
Mezcal, Applejack, Almond, Pomme Butter, Dry Cider

Lands End
Terroir Gin, Monterey Cypress, Alpine Liqueur

Turkey Trot
Bourbon, Butternut Squash, Honey Meringue, Nutmeg

Shivered Timbers
Pot Still Rum, Pomegranate, Ginger, Canela, Crushed Ice

Strawbarely Legal
Pisco, Strawberry Gomme, Chocolate Mint, Albumin Froth, Seltzer

Witchdoctor Daiquiri
Trinidadian and Haitian Rums, Cherry, Averna, Lime
  

Dessert Drinks

{Just learned these might change slightly so consider these placeholder drinks for the next few minutes}

Tom and Jerry 
Aged Rum, Brandy, Crem de Cacao, Egg 
*Hot

Rich Coffee
Fernet, Brown Sugar, Pistachio Cream, Gold Dust
*Hot or Cold

Classic Egg Nog 
Rye Whiskey, Egg, Cream, Sugar
*Cold

Carthusian Hot Cocoa
Chartreuse, Creme de Menthe, Pineapple Marsmallow

Camper's Book: Tonic Water AKA G&T WTF is now available for sale.

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