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In the digital magazine version of the new Drinks International, you can find my stories on trends in bars/cocktails in New York and San Francisco, including things like catering to Instagram, slushie-formatting everything, bars-within-bars, and absentee bartenders. Read more →

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Nico de Soto of Mace in New York has visited 49 out of the World's 50 Best Bars 2016 list. He'll hit the last one shortly, and if his predictions are correct, also finish the 2017 list (announced October 5th in London) soon afterward. I interviewed him for SevenFifty Daily. Read more →

Get Camper's Book: Tonic Water AKA G&T WTF.


In my latest story for SevenFifty Daily, I wrote about new temperature and humidity sensors installed in warehouses at Buffalo Trace, and what those could mean for studying aging of spirits and adjusting future blends. Read more →

Get Camper's Book: Tonic Water AKA G&T WTF.


In my latest piece for SevenFifty Daily, I asked a bunch of people about the return on investment of Tales of the Cocktail: How they measure it and how they maximize it. I also interviewed Tales' founder Ann Tuennerman to get her advice on how to maximize the event as an attendee or small brand sponsor, and addressing the question, "Is Tales too big?" Read more →

Get Camper's Book: Tonic Water AKA G&T WTF.