cocktails Feed

The San Francisco temporary bar TSK/TSK, which will sometime this year be reincarnated as Horsefeather, featured several alcoholic slushies on its menu. Slushmaster Mitchell Lagneaux said he was often asked for his advice on how to make them delicious, and rather than writing the same advice over and over he thought he'd point them to this post on Alcademics instead. Read more →

Camper's Book: Tonic Water AKA G&T WTF is now available for sale.

Two things I hadn't heard of before: barrel-aging maple syrup, and flavoring maple syrup with liquor. At Chicago's The Palmer House, A Hilton Hotel, they're doing both of those things at the same time. Read more →

Camper's Book: Tonic Water AKA G&T WTF is now available for sale.

My annual list of most all of the cocktails and spirits books that have been released. This year we see tons of whiskey books again, and a whole segment of bar-specific cocktail books and a new category of narrative cocktail history. Read more →

Camper's Book: Tonic Water AKA G&T WTF is now available for sale.