Behold the new liquor releases that came out in June or are coming soon. There is a lot of gin and brandy, and some fancy scotch too.
Behold a slew of new whiskies, plus a certified gluten-free vodka, estate-distilled gin, American Campari, apple brandy, and more!
In my latest story for PopularScience.com, I wrote about the new Hangar 1 Fog Point Vodka, which was diluted with fog-harvested water from San Francisco; most of it from beneath Sutro Tower on Twin Peaks.
This edition of New Booze contains a few months' worth of new product launches.
As usual, a ton of whiskey and a smattering of other products hitting the US market.
Here are some of the new spirits hitting the market over the last couple of months: lots of rye but also gin, tequila, pisco, applejack, and more.
While you were luxuriating over Thanksgiving week, I was hard at work putting all this New Booze into my mouth. Here is information on some new releases hitting the market.
The regular New Booze feature might better be called New Whiskey, as it seems 80% of new spirits products released are scotch and bourbon. Today we have 15 of those, plus liqueurs, vodka, gin, cognac, and Spanish brandies.