A look at the new Cold Drinks bar inside China Live in San Francisco. Unexpectedly, the cocktail program is all about scotch whisky. Have a look.
An interesting find in an old book concerning phylloxera and scotch whisky.
Taking a peek and a few sips at the new whisky concept inside San Francisco's ABV.
A vintage calendar from 1967 reveals cocktails made with scotch from that era.
A look at the new spirits products hitting the market.
Several years ago I visited the Deanston and Bunnahabhain scotch whisky distilleries. Click on those words to read about the visits. At the time I was there I was really obsessed with the effects of water in distilled spirits (not that I'm over it), so I followed up with some super specific questions about the pH and TDS of the water sources. I never ended up putting up a blog post about it but now it's about time. Note that the Highland and Islay distilleries have slightly basic water (above 7.0), while the Island of Mull distillery water is slightly...
A lovely trip to The Glenlivet distillery in Scotland.
New Booze for December 2016 features a range of new tequilas, a bunch of imported gins (and one experimental US one), a slew of scotch whiskies, one very old Irish whiskey, and more.