On the organic happy hour circuit
March 28, 2008
And as an after-party for that, the W Bar at the W Hotel is starting an "ecolicious" happy hour in April. The party goes from 5:30 to 7:30 (so walk slowly from Kuleto's) on weekdays, serving two each of organic wines, beer, and cocktails. The $10 cocktails are a vodka-elderflower drink with a prosecco float, and a tequila-watermelon-chili drink. A portion of the proceeds goes to Save the Bay.
Labels: bars, eco-booze, SanFrancisco
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