Cocktail Menu: Chapel Tavern in Reno, Nevada
January 10, 2011
Well I guess I know where to drink in Reno now.
T. Duncan Mitchell of Chapel Tavern sent me the seasonal cocktail menu. I want to point out two things:
1. They serve the Laphraoig Project
2. It only costs eight bucks!
Cocktails $8 each
Dealer’s Choice
Let the bartender choose a cocktail for you. Name your base spirit preference if you like.Corpse Reviver #1
Cognac, Apple Brandy, Sweet Vermouth (To be taken before 11a.m., or whenever steam and energy are needed.)The Laphroaig Project
Islay Whiskey, Green Chartreuse, Yellow Chartreuse, Marischino, Lemon, Peach Bitters(Bourbon and Branch Origanal)Milk Punch
Organic Whole Milk, Heavy Cream, Cognac, Absinthe, NutmegBlack Roy
Blended Scotch Whiskey, Amaro, Honey SyrupVice Admiral Vernon Grog
Bermuda Black Rum, Jamaican Overproof Rum, Cinnamon Syrup, Fresh OrangeJalisco Flip
Reposado Tequila, Oloroso Sherry, Cinnamon Syrup, Whole Egg, Mole BittersJack’s Lantern
Bourbon, Pumpkin Butter, Cream, NutmegKing’s Ransom
Old Tom Gin, Sloe Gin, Egg White, Sparkling WineDutch Cobbler
Genever, Applebutter, Lemon, Ginger-Honey Syrup, Bitters, Dried FruitHot Buttered Rum $6
Bermudan Black Rum, House Made Hot Buttered Rum Batter, Cream, NutmegSpirit Flights
Alembic Brandy
Kelt VSOP, Martell Cordon Bleu, Maison Surrenne Petit Champ $12Amari
Averna, Cynar, Amaro Montenegro $10New American Whiskey
Death’s Door White Whiskey, Bernheim Wheat Whiskey, High West Rendezvous Rye $12
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