Cane and Beet Sugar, Revisited
Sherries Sampled

A Fun Use For Non-Crystallizing Liqueurs

SolidLiquidsProjectSquareLogoI had some problems getting some liqueurs to crystallize in the Solid Liquids project. But I did find a fun use for them. 

Luckily I have a whole heck of a lot of silicone ice cube trays laying around. So I poured the still-hot, thick syrupy mostly-dehydrated liqueur into the trays.

Wild turkey american honey  in letter ice mold2_tn

Then let it cool.

Irish Mist2_tn

(That's IM for Irish Mist, y'all.)

These are kind of delicious candies to suck on, but they are a bit sticky. I recommend keeping them in the refrigerator so they don't turn back to glop. 

Then for additional fun, I busted out my Creepy Crawlers Bug-Maker Oven (yes I've had one ever since I was a kid) and poured it in the mold. 

Wild turkey american honey  in creepy crawlers bug mold2_tn

And I made a sugar spider.

Wild turkey american honey  in letter ice mold finished_tn

Not perfect, but still fun. 


The Solid Liquids Project index is at this link.