Cocktail Menu: Winter Drinks at AQ in San Francisco
December 19, 2012
AQ has launched their winter cocktail menu. I see: infused vermouth, redwood tincture, Fool's Wager.
Looks goood. Menu below.
Aperitifs
TEN DOLLARS
CHURCHILL’S BANE
winter gin botanical infused vermouth
juniper tincture, lemon twist
PISCO TI PUNCH
pisco, lime, rose, sugar
Seasonal Classics
TWELVE DOLLARS
OLD FASHIONED
eagle rare bourbon, (winter bitters)
sugar, twist of lemon
MANHATTAN
(citrus infused bourbon)
sweet vermouth, angostura bitters
SAZERAC
(cacao nib infused rye)
sugar, peychaud’s bitters
(green chartreuse)
RED *WOOD* HOOK
« courtesy Enzo Errico »
rye whiskey, punt e mes
(redwood tincture)
maraschino cherry liqueur
OVERPROOF GIN MARTINI
choice of a navy strength gin:
leopolds • north shore • royal dock
dry vermouth, orange bitters
twist of lemon
Originals
THIRTEEN DOLLARS
FOOL’S WAGER
gin, sweet vermouth, campari
gran classico, peach bitters
ardbeg 10yr scotch
BISON ROSE
zubrowka bison grass vodka
cocchi americano
meyer lemon rosemary shrub
NEW AMSTERDAM VARIANT #3
bols genever gin, grapefruit
dry curacao, raisin sugar
CHRISTMAS ISLAND
white rum, kiwi, champagne
sweet woodruff tincture
SOUTH FOR WINTER
del maguey mezcal, lime
creme de cassis, absinthe
Digestifs
TEN DOLLARS
CHARTREUSE & HOT CHOCOLATE
house made hot chocolate
with marshmallows
AQ MILK PUNCH
milk, brandy, amaro
sugar and spice
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