The Power of the Sour
Alcademics Alco-Haul: Liquor Arrivals at the Office 11/23/13

Breakfast Cereal in Cocktails is as Pretty Big Thing

In my latest post for, I took a look at the multitude of ways that people are using breakfast cereal in cocktails. 

Initially I thought I'd only find it in a few places but I think there are more than a dozen mentioned in the story and they're located everwhere from London to Bordeaux to Miami to San Diego. Some folks are serving them up in bowls with a spoon, while others are infusing cereal into milk or directly into liquor. 

Cereal details

Check it out over at

Loopy Fruits Cereal Shooter Photo


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The idea of bartenders who are appropriately hostile to artificially flavored spirits and liqueurs turning to cereal to infuse those same artificial flavors into their drinks is pretty silly.

Camper English

Ooh snap!

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