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New Booze: Barrow’s Intense Ginger Liqueur

Intense Ginger Liqueur by Barrow’s 

Screen Shot 2014-04-10 at 10.22.20 PMSerrallés USA and Barrow’s Intense Ginger Liqueur announce a sales and marketing partnership. Serrallés USA’s products include its flagship brand, Don Q, Caliche Rum, Palo Viejo, Death’s Door Spirits, Wondermint and Kringle Cream Liqueur.  

Barrow’s Intense Ginger Liqueur is made in Brooklyn, NY and uses more than 200 lbs of fresh ginger per batch. Its distillation process contains only four ingredients: ginger, sugar, cane spirit and filtered water.  It is bottled at 22% ABV. 

The rollout will be phased through April and May with primary focus on the Northeast Markets and will be available through Southern Wine & Spirits in NY, Fedway in NJ, Brescome Barton, Inc. in CT, as well as M.S. Walker in MA and NH this spring.  This will be followed by RI, PA, DC & MD later in 2014, with national distribution in 2015. 

Available in 750ml and 375ml sizes.

Suggested retail price of $31.99 for a 750ml, and $19.99 for a 375 ml.

Certified Kosher. Gluten Free.
For more information, visit






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Shaun Naborn

interesting post! thanks for sharing us this great article. Barrow’s Intense Ginger Liqueur is a new thing for me and I would love to try this one. Glad to found your blog. Cheers man!

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