People are all excited about blue drinks these days, but I first wrote about their return in 2012. Since Details magazine went away and the story is no longer online, I rescued this story from the Internet Archives. Read more →
Would You Like the Chicken, the Turkey, or the Rabbit? Inside the Weird World of Meat-Distilled Mezcals Read more →
A few new books that have arrived this summer with themes of drinking like a politician, drinking like an adult, drinking Cuban cocktails, and in probably a first for this series, a fiction book about moonshiners. Read more →
The two day rum extravaganza will take place August 26-27 at SOMArts Cultural Center, 934 Brannan Street and will include events, seminars, and tasting rooms featuring rum luminaries from around the world. Read more →
It's a relatively quiet month here at New Booze, most likely because everyone was busy at Tales of the Cocktail. For new releases (and in a couple cases new-to-me releases instead) include 2 whiskies, 3 rums, and a liqueur. Read more →