Alcademics

I recently visited the San Francisco location of The Spanish Table, a store that sells foods and wines from Spain. 

I was there to look at sherry, but I spied some bottled waters I hadn’t tried yet. (This is exciting for me.)

They had:

Vichy Catalan - A super salty water that’s popular in Spain; I’ve heard it’s the top-selling mineral water there.

Vilajuiga - Sparkling 

Sant Aniol  - I bought both the still and sparkling. 

Water Tasting

Of the three I bought, I liked the high-minerality Vilajuiga sparkling best (a nice softness behind the fizz), followed by the Sant Aniol still water (refreshing). I found the sparkling version of that line unremarkable. 

That’s it for the Alcademics Water Report (tm) :)