Drinking the Drinks at Last Rites in San Francisco
A visit to "Polynesian noir" bar Last Rites in San Francisco. Read more →
bars
Three East Bay Drinking Itineraries in the July Issue of San Francisco Magazine
Check out the July issue of San Francisco Magazine for three East Bay drinking itineraries from me. Read more →
Soup or Cocktails? It's Getting Hard to Tell the Difference
As bartenders play with drink formats and serving vessels, and as meat juice becomes an increasingly acceptable thing to put into cocktails, a few drinks are starting to resemble soup around San Francisco. Read more →
I Tried Most of the Cocktails at Che Fico in SF
A drink-through of the menu at the very trendy Che Fico in San Francisco Read more →
Fifteen New Cocktail and Drink Books for Summer 2018
15 new cocktails and drink books on everything from distilling to mead to drinks to accompany music and travel to favorite bars to rules for drinking. Read more →
The Ins and Outs of Running the Bars for a Big Hotel Group
In my latest post on SevenFifty Daily, I interviewed Shel Bourdon, director of bars for the Two Roads Hospitality group that runs Joie de Vivre and Thompson hotels, among others. Read more →
The Future of San Francisco Cocktails (Predicted By Me) in San Francisco Magazine
Ten articles by yours truly on drinking and bartending trends in the SF Bay Area. Read more →
Drink the World in 80 Days at the East Bay Spice Company
A new passport drink program at Berkeley's East Bay Spice Company with a chance to win a trip to Oaxaca. Read more →