M. Carrie Allan wrote a story in this weekend's Washington Post about how to make quality non-alcoholic cocktails by taking into account things like texture, bitterness, and spice. My brief place in the story is in this quote: Drinks writer Camper English noted that he uses the word “slow” to... Read more →
Then new drink books (okay one of them is a card game) released from May through August before the fall book onslaught! Read more →
Items of interest from the best bar show on earth. Read more →
27!!! New drink books out this fall, wowzers. Read more →
A bunch of new boozy books including ones on tequila, tiki, hillary clinton, southern drinks, and mocktails. Read more →
I surveyed a bunch of bartenders on their top choices for non-alcoholic beers. There were clear winners - and one clear loser. Read more →
100 bartenders responded to my query: What do you drink when not drinking? Read more →
Over at FineCooking.com, I put up a recipe for Sea Salt-Lime Syrup. It comes from the new book The Artisan Soda Workshop, which has 70 recipes for syrups. The book is pretty awesome and you should especially buy it if you own a soda maker. Read more →