I wrote a story for the San Francisco Chronicle about cobblers, mostly Sherry Cobblers. Read it here. While hot weather bears down on much of the country, summer in San Francisco is more of a state of mind than a change in the weather. And many bartenders around the city...
Below are bottle shots of mostly new- and a few just new to me- spirits products that have come onto the market in the last month. These are from my Instagram account and you can get more information about each of them there.
Answering a lingering question about the type of oak barrels used in Jerez for sherry exported to Scotland to age scotch whisky.
Today in Jerez de la Frontera, the heart of the sherry region in Spain, Redbreast Single Pot Still Irish Whiskey launched their Redbreast Lustau Edition.